The Yellowhammer Cookie is a true taste of Alabama, combining classic Southern flavors into one irresistible treat. These soft, chewy oatmeal cookies are sandwiched together with a creamy peanut butter and honey filling, topped with a pecan for the perfect crunch. Whether you’re a lifelong Alabama resident or just a cookie enthusiast, this recipe is a must-try!
What makes these cookies so special? They were born out of a school project and became Alabama’s official state cookie in 2023! Their name pays homage to the state’s nickname, “The Yellowhammer State.” With every bite, you get a delicious mix of nutty, sweet, and hearty textures—like a homemade version of your favorite childhood peanut butter oatmeal treat. Perfect for bake sales, holidays, or simply indulging in a little Southern comfort at home.
Full Recipe:
For the Cookies:
- 3 ½ cups all-purpose flour
- 2 teaspoons baking soda
- ¼ teaspoon baking powder
- 1 teaspoon salt
- 2 cups brown sugar (light brown preferred)
- 1 ½ cups (3 sticks) butter, melted and slightly cooled
- 2 eggs
- 2 teaspoons vanilla extract
- 4 ½ cups quick-cooking oats
- 24 pecan halves
For the Filling:
- 1 cup creamy peanut butter (not natural)
- 2 tablespoons honey
- ½ cup (1 stick) butter, softened
- 1 to 1 ½ cups powdered sugar
Directions:
- In a medium bowl, whisk together flour, baking soda, baking powder, and salt.
- In a large bowl, beat brown sugar, melted butter, eggs, and vanilla extract until smooth.
- Stir in the flour mixture until fully incorporated.
- Add oats and mix well. Cover the bowl and refrigerate the dough for 1-2 hours until firm.
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- Shape the dough into 1 ½-inch balls (about 48 total). Flatten slightly and place on the baking sheets.
- Place a pecan half on half of the cookies. Bake for 16 minutes, rotating the sheets halfway through.
- Let the cookies cool completely before assembling.
- To make the filling, beat peanut butter, honey, softened butter, and 1 cup powdered sugar until smooth. If needed, add more powdered sugar for a thicker consistency.
- Match cookies by size and pipe or spread a tablespoon of filling onto the bottom half of each pair.
- Top with the pecan-adorned cookies and press gently to seal.
- Store in an airtight container for up to 4 days.
Prep Time: 20 minutes | Chilling Time: 1-2 hours | Cooking Time: 16 minutes | Total Time: ~2.5 hours
Kcal: 561 kcal per serving | Servings: 24 cookies
The Ultimate Guide to Yellowhammer Cookies: Alabama’s Official State Cookie
Yellowhammer Cookies are a true Southern delight, combining the comforting flavors of oatmeal, peanut butter, honey, and pecans. These sandwich-style cookies have quickly gained popularity, not only because of their delicious taste but also due to their unique backstory. In 2023, they became Alabama’s official state cookie, a designation that honors the state’s culinary traditions and agricultural roots. If you love hearty, nutty, and slightly sweet cookies, the Yellowhammer Cookie is a must-try!
The History Behind Yellowhammer Cookies
Alabama is known for its rich food culture, but until recently, it lacked an official state cookie. This changed thanks to a school project initiated by a fourth-grade student, Mary Claire Cook. While studying state symbols and Alabama history, Mary Claire and her classmates realized that Alabama had an official state bird, tree, and even nut—but no cookie. Inspired by their research, the class decided to create one.
After testing different recipes, they voted on the winning cookie, which was ultimately submitted to state officials. The chosen recipe reflected Alabama’s agricultural heritage, incorporating key ingredients such as oats, peanut butter, honey, and pecans. In June 2023, Alabama officially recognized Yellowhammer Cookies as the state cookie, making them one of only three official state cookies in the U.S., alongside Massachusetts’ chocolate chip cookie and New Mexico’s biscochito.
Why Are They Called Yellowhammer Cookies?
The name “Yellowhammer” comes from Alabama’s state bird, the Northern Flicker, which is locally known as the Yellowhammer. The bird itself has historical significance in Alabama, dating back to the Civil War when Confederate soldiers from Alabama were nicknamed “Yellowhammers” due to the yellow trim on their uniforms. Over time, the name became a symbol of state pride, making it a fitting choice for Alabama’s signature cookie.
What Makes Yellowhammer Cookies Unique?
Unlike traditional cookies, which are typically served as single rounds, Yellowhammer Cookies are sandwich cookies. They feature two large, slightly soft oatmeal cookies filled with a rich peanut butter and honey cream. Each cookie is topped with a pecan, making for a visually appealing and flavorful bite.
Here are some of the characteristics that make these cookies stand out:
- Southern-Inspired Ingredients – Every ingredient in Yellowhammer Cookies has a deep connection to Alabama’s agriculture, from the peanuts (Alabama is the second-largest peanut producer in the U.S.) to the pecans, which are the state’s official nut.
- Texture Perfection – The combination of quick oats and brown sugar gives these cookies a slightly chewy texture, while the creamy peanut butter filling provides a smooth, melt-in-your-mouth experience.
- Perfect Balance of Sweet and Savory – The mild sweetness of honey and brown sugar pairs beautifully with the nutty flavors of peanut butter and pecans, making these cookies a treat that appeals to all ages.
The Best Occasions to Serve Yellowhammer Cookies
Yellowhammer Cookies are perfect for a wide variety of occasions. Their large size and sandwich format make them a substantial treat, ideal for sharing. Here are some of the best times to enjoy these cookies:
- Family Gatherings and Holidays – Whether you’re celebrating Christmas, Thanksgiving, or a summer barbecue, Yellowhammer Cookies fit right into any festive spread.
- Bake Sales and Fundraisers – These cookies are visually appealing and have a unique backstory, making them great conversation starters at bake sales. Plus, their sturdy structure makes them easy to transport.
- School Lunchboxes and Picnics – Packed with oats and peanut butter, these cookies offer a satisfying snack that holds up well in a lunchbox or picnic basket.
- Gift Giving – Because they stay fresh for several days, Yellowhammer Cookies make excellent homemade gifts. Package them in a decorative tin or box for a thoughtful and delicious present.
Tips for Making the Best Yellowhammer Cookies
Even though Yellowhammer Cookies are relatively easy to prepare, a few pro tips can ensure they turn out perfect every time:
- Use Quick Oats Only – Instant or rolled oats will alter the texture of the cookies. Quick oats provide the ideal chewiness while keeping the cookies from spreading too much.
- Stick to Regular Peanut Butter – Natural peanut butter tends to separate and can make the filling too runny. A standard creamy peanut butter ensures a smooth and consistent texture.
- Chill the Dough Before Baking – Refrigerating the dough for at least an hour helps the cookies hold their shape and enhances the flavors.
- Pair Cookies by Size Before Assembling – This ensures that the sandwiches look uniform and hold together well.
- Pipe the Filling for an Even Spread – Using a zip-top bag with the corner snipped off makes assembling the cookies easier and less messy.
How to Store and Preserve Yellowhammer Cookies
Yellowhammer Cookies can be stored at room temperature in an airtight container for up to four days. If you want to keep them fresh for longer, consider these storage methods:
- Refrigeration – Store the cookies in an airtight container in the fridge for up to a week. Let them come to room temperature before serving for the best texture.
- Freezing – You can freeze the assembled cookies for up to two months. Wrap them individually in plastic wrap and store them in a freezer-safe container. When ready to eat, thaw them at room temperature for about 30 minutes.
- Storing the Filling Separately – If you plan to make the cookies ahead of time but want to keep them as fresh as possible, bake the cookies and store them separately from the filling. Assemble them just before serving.
Variations and Customizations
One of the best things about Yellowhammer Cookies is how easily they can be customized. Here are some fun variations to try:
- Chocolate Drizzle – Add a drizzle of melted dark or milk chocolate over the finished cookies for an extra layer of indulgence.
- Nut Butter Swap – If you have a peanut allergy, swap out the peanut butter for almond or sunflower seed butter.
- Cinnamon Spice Twist – Add a teaspoon of cinnamon to the cookie dough for a warm, spiced flavor.
- Healthier Version – Reduce the sugar and use whole wheat flour for a slightly healthier take on the classic recipe.
Conclusion
Yellowhammer Cookies are more than just a delicious treat—they’re a symbol of Alabama’s rich culinary history and agricultural heritage. From their origins as a school project to their official recognition as the state cookie, these peanut butter oatmeal sandwiches have captured the hearts of Alabamians and cookie lovers everywhere.
Their balance of chewy, nutty, and creamy textures makes them a standout dessert for any occasion. Whether you’re baking them for a holiday, a bake sale, or just because you’re craving a homemade cookie, Yellowhammer Cookies are guaranteed to be a hit.
So, why not try making a batch today? With their satisfying flavor and heartwarming history, these cookies are sure to become a new favorite in your home!